Also known as: Trebbiano Toscano
Ugni Blanc, also known as Trebbiano Toscano in Italy, is a high-acid white grape variety widely planted in southern France, particularly in Cognac and Armagnac where it is prized for its role in distillation. In still wine production, it yields light, crisp, and neutral wines, often used in blends or for producing accessible, early-drinking whites. Its naturally high acidity and productivity make it a workhorse grape, though in the right conditions it can offer subtle citrus and floral notes.
