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Rotie Cellars
Washington
Rotie Cellars is a boutique winery founded in 2007 by winemaker Sean Boyd, focused on producing Rhône-style blends from Washington State vineyards. The winery uses traditional techniques inspired by France’s Rhône Valley while working with fruit from regions such as the Rocks District of Milton-Freewater. Its production is limited and centers on varietals including Syrah, Grenache, and Mourvèdre, with tasting rooms in the Walla Walla Valley and Seattle.